OrgraN Spaghetti in Tomato Sauce, 7.7-Ounce Cans (Pack of 12)
Manufacturer: OrgraN
Just heat and serve. This product is naturally wheat free and gluten free and is produced from a superior blend of rice and legume split pea specifically developed to assist the inclusion of nutritious legumes in our diet. Prepared with a delicate tomato sauce containing no added cane sugar, no dairy and no animal derivatives, you are assured of the quality of this product. This special combination of rice as the higher complex carbohydrate source and split pea as the protein source provides nutritional qualities that are not available as individual grains. Ideal as a meal or in between snack. Made in Australia from local and imported ingredients.
Lowest New Price: USD 27.89
- Case of 12 7.7-ounce easy-to-open cans (92.4 total ounces)
- Made without added cane sugar
- Wheat free and gluten free
- Wheat free pasta in a delicate tomato-based sauce
- Produced in Australia in a special facility to eliminate any cross contamination of grains
Release Date: 2006-02-06
Perfect for food allergy kids on the go!
My 9 yr old son with multiple food allergies loves this spaghetti! It is similar to spaghetti-o's (lots of sauce). I would not recommend this product for an adult as our taste buds are more particular and this does not compare to rice/corn pasta with a great pasta sauce. This is italian, gluten-free/dairy free convenience at its best for food allergy kids!
Not the worst thing in the world; actually pretty decent
I keep these as my backup food. It's good for when you're on the run and don't want to eat something you'll regret later (health-wise) because you had to compromise health for time. It is far from the tastiest thing in the world, but satisfies my hunger nevertheless. Better tasting (and healthier) than Spaghetti-O's IMO, but definitely not better than fresh pasta and sauce.
don't like at all!
very disappointed in product, was looking for something for kids to eat for a do-it yourself quick snack...they won't eat even with extra cheese added to the top...
They're Gluten-Free Spaghetti-O's
These taste like spaghetti-o's, meaning, these aren't gourmet, or even Chef Boyardee. Children and people who sometimes eat like children--that would be me--love them.
And, "Yes, the texture is a bit off, as is the taste." I think whether or not you like these really depends on how you feel about pea flour and strong tomato sauce with lots of sugar. If that's good, then you're golden.
Not so good
I have to say of all the gluten free products we have tried, this is the worse! I had to spit out the first and only forkful. Just the smell of it is awful. It gets one star because it is gluten free and that is all!
